"Food justice refers to the efforts to understand and combat the intersections between inequalities of race, class, gender, and national status, and the production, distribution, and consumption of food" (Sage Encyclopedia of Food Issues, 2015)
Suggested search terms
Nutrition policy > United States. AND Social justice > United States.
Food supply > Moral and ethical aspects.
Food supply > Law and legislation
Food supply > Government policy
Also, search for specific crops, places, or nutrition-related health issues.
Food industry and trade > Moral and ethical aspects.
Food industry and trade > United States > Moral and ethical aspects.
Food industry and trade > Environmental aspects.
Agriculture > Environmental aspects.
Agriculture > Environmental aspects > United States.
Addresses key insights about laborers in agriculture in the United States, including justice-related issues facing farmers and laborers on farms; how history and policy have impacted them; and the opportunities and leverage points for change in improving justice outcomes.
Analyzes and challenges the ways in which “metabolic syndrome” has become a major biomedical category that medical researchers have created to better understand the risks high blood pressure, blood sugar, body fat, and cholesterol pose to people.
Farming While Black is the first comprehensive "how to" guide for aspiring African-heritage growers to reclaim their dignity as agriculturists and for all farmers to understand the distinct, technical contributions of African-heritage people to sustainable agriculture."